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Cooking Demos
Participate in cooking demos by top chefs! Seating is limited and on a first-come, first-served basis. Check out the lineup below!
Chef José Luis Chavez
Mission Ceviche
Saturday
2 - 2:45 PM
New Peruvian Cuisine - Classic Ceviche - Catch of the Day - Tiger’s Milk Emulsion - Sweet Potato Mousse & Peruvian corn cracker
Sous Chef Jesús Grandez & Chef Enmanuel Flores
Llama San
Saturday
3 - 3:45 PM
Wagyu nigiri Tacu tacu sushi rice, Wasabi aji verde, Banana and Micro Wasabi
Sous Chef Jesús Grandez & Chef Pablo Barrios Pacheco
Llama San
Sunday
3 - 3:45 PM
Scallops Ceviche with Yuzu Kosho Leche de Tigre, Chive oil, Dragon fruit & Nori
Chef Miguel Aguilar
Surfish Bistro
Sunday
4 - 4:45 PM
"Chifa" Salmon Ceviche - Fresh Salmon, mirin Leche de Tigre, red chili, daikon & Yuzu tobiko
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